Best Italian restaurant so far that my and my husband went to, nice decor and really amazing Waitress. It is worth the time, the day we went the waitress was doing everything by herself with the help of the owner, which is amazing by the way. And the owner let us charge ours phones while we waited for our food. Anyways the food was delicious you guys have to try the ortolana- mozzarella, Tomato sauce , eggplant , zucchini tomatoes , mushrooms and arugula. It's was a delicious light pizza not heavy or Greasy, fluffy crushed and with a homemade pizza sauce( also glutenfree dough) . Then we got for dessert Nutello which is a calzone filled with Nutella (for Nutella lovers/ chocolate lovers) that was so good, does need some vanilla ice with it. Everything in total ill rate this place a 10/10 with the food and decor. Also we spend $80 dollars but we got pizza, Fettuccine alfredo sauce with shrimp, homemade garlic knots which was 8/10 my husband says, a small Caesar salad. Then I got the nutello for dessert. *NO PHOTO 😔 I FORGOT IT WAS SO GOOD THOUGH*
Great pizzas! We just tried four pies and the whole family loved it. Nice quality crust and ingredients, not greasy like most other places, and I don’t feel like a slug after eating several slices. This looks like a nice place to take my wife for a date night. Excellent service as well. Can’t wait to try out their menu. Dr. J
Excellent! Dined in and had great service. Food was outstanding ( chicken parm and Rustico white pizza) had to get a cannoli to go. Will eat here again on our next trip to town.
Reviews from Google