Rotating menu of seasonal American dishes alongside international wines in an upscale setting.
Quick lunch at Seasons 52, and it hit exactly what we needed. It may sound silly, but I really enjoy eating with nicely weighted silverware and cloth napkins. Lunch can be elegant and still casual, and Seasons 52 does that beautifully. I had the wood-grilled artichoke flatbread paired with the lobster bisque. ($15 on the lunch Spring Pairings Menu) The bisque was flavorful without being too rich, and the flatbread had a nice charred flavor. Definitely gooey and satisfying, but still only 290 calories for the hot flatbread and 250 calories for the lobster bisque. Pablo was great, attentive, friendly, and made the whole experience easy from start to finish. A perfect spot for a quick, healthy lunch that still feels like a treat.
We love sitting at the bar! The server’s are absolutely amazing. Friendly, quick and always there. Food very fresh. Chilean sea bass and beef tenderloin. Sides delicious and pared well entree’s. Only one suggestion, cream of lobster needs some work, like out of the can. But, I gave the rest a 5!
New Year’s first meal of 2026 and it couldn’t have been a better choice. The atmosphere here is beautiful and welcoming, and the food was absolutely delicious. You can really tell how much attention they pay to details even the plates were warm, which made the experience feel extra thoughtful and elevated. The service was outstanding. Every staff member was kind, attentive, and genuinely courteous, making us feel very well taken care of throughout the meal. Starting the year with such a wonderful dining experience made it even more special. Thank you for the warm hospitality, highly recommend this place to everyone.
Reviews from Google