GROVE

What an exceptional experience I had today with Emma. She was knowledgeable about the menu, she was prompt and gave exceptional service. The chef did not disappoint, I had the elk chops with the Demi glaze, mashed potatoes and market vegetables. I would not change a thing. For dessert we had the pistachio log cake. It was moist and delicious, not to be missed. I love that the food is all made from scratch daily, there are no seed oils used in the restaurant and is definitely a place I will return to again and again. For your next special occasion or just a great meal out, head to The Grove and ask for Emma!

This was my first time at the Grove and we arrived at the start of happy hour. We got two $7 appetizers and one $14. The bacon wrapped jalapeños were good and the wings were as well. The sliders were off the main menu. The meat was good and tasty but the bun wasn’t my favorite. Note that the old fashioned cocktails are pre-made in batch and are quite sweet in flavor. They were very accommodating for making me one from scratch to my preference. I’ll be back again if I’m in the Lakewood Ranch area.

Amazing food you must try the lobster cargo our server was great very friendly!!! We also had the prosciutto flatbread that was amazing and jambalaya seafood just forgot to take pictures but definitely go there