Sophisticated hangout with elevated pub fare & specialty cocktails, plus brunch & lunchtime tacos.
Came for some appetizers and was blown away. The charcuterie board, truffle fries and Caesar salad were all fantastic. Definitely a busy spot on a Saturday evening so make a reservation if you’re coming with a party. Really nice outdoor areas to eat as well.
A handful of locals recommended this restaurant to us and we are so glad they did. Calamari was INCREDIBLE. Homemade raviolis chefs kiss! If you like spicy the shrimp fra diavolo is awesome has a lot of heat to it. Save room for dessert because the cannolis and tiramisu were amazing.
Reviews from Google